Keto Pizza Casserole Recipe With Ground Beef Business

Introduction

Craving pizza but want to keep it low-carb? This Keto Pizza Casserole with Ground Beef is here to save the day! It's loaded with all the classic flavors you love, packed into a comforting casserole that's easy to make and perfect for any day of the week.

Why Make This Recipe

Everyone knows how hard it is to find a good meal, and especially if you are on keto. This casserole is low-carb but tasty, so it's simple to adhere to your carb goals with out feeling deprived. I find it a convenient balance of serving the two, kids like it and family dinner is easy to put together with. Plus, who doesn't love pizza?

Keto Pizza Casserole with Ground Beef

Seriously, you whip this bad boy up in no time! Get your ingredients together, take a few simple steps and have yourself an easy meal.

Ingredients:

 

• 1 Tablespoon avocado oil
• 1/2 Onion, diced
• 1 green bell pepper, diced
• 1 pound Italian sausage
• 1 pound ground beef
• 1 sugar-free jar marinara
• 2 C shredded mozzarella cheese
• 1/2 Cup grated parmesan
• 30 slices pepperoni
• 1/4 Cup sliced black olives**(optional)

Directions:

 

1. Saute your onions and green peppers over a med heat in avocado oil for 5 minutes until they are starting to be translucent.
2. Then add sausage and ground beef, breaking up as you cook until brown. Salt and black pepper to taste
3. Once Seared, Remove The Meat And Drain Off Any Fat.
4. Pour in the marinara and try to spread this around by squashing down (with a spatula!)
5. Add both cheeses on top and then a nice thick layer of pepperoni.
6. If desired, sprinkle the olives slices on top.
7. Broil the top of it in a high setting oven.
8. Serve and enjoy! This recipe makes 8 servings.

This is how you can serve keto pizza casserole

This casserole is delicious hot out of the oven. Serve it with a side salad, or some low-carb veggies and you have yourself an entire meal. Great for left overs too!

Keto Pizza Casserole Prep Storage

Leftovers can be stored in an airtight container (pickle jars are the best!) for up to 3, maximum 4 days. It can be frozen for up to two months as well. To use your kugel, simply heat it up in the oven or microwave when you're ready to eat again.

How To Make Keto Pizza Casserole

 

• Add sugar-free marinara sauce to your favorite for FREE flavor!
• Happy to add your desired toppings of mushrooms or jalapenõs.
• Be sure to drain a good amount of the grease off your meat so that you don't end up with an overly greasy casserole.

Variation

For a vegetarian version, substitute the meat with something like sauteed zucchini or mushrooms.

FAQs

1. What about different cheese types?
Yes! In other words, cut your favorite cheeses such as cheddar or Gouda into cubes of powdered cheese powder.

2. Can The Casserole Be Frozen?
Absolutely! As always, just freezing it in a freezer safe container.

3. How do you reheat this casserole?
To re-heat, stick the dish in a 350°F oven until heated through or simply microwave.

This Keto Pizza Casserole is super easy and versatile… enjoy with your family, ladies!