Chocolate Donuts
Chocolate donuts are a delicious snack that you can prepare for everyone! Healthy Vegan Banana Oat Chocolate Chip Bites that are simple to whip up and people of all ages will love, perfect for breakfast or a sweet snack anytime! The best part? They are easy to make at home with basic ingredients!
Why Make This Recipe
This sounds fun to you right, yes it is kinda; Making chocolate donuts in the home itself! The result is hot, freshly made donuts that are better than store bought ones. And also, it’s a great way to spend some time with family or friends. Yes, believe you me — once taste this recipe out, am sure you will want to make again and yet AGAIN!
How to Make Chocolate Donuts
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 1 egg
- 1 tsp vanilla extract
- Optional powdered sugar for dusting
Directions:
- In a preheated oven at 350°F (175°C) place the donut pan and grease with non-stick cooking spray.
- Mix together flour, cocoa powder and sugar in a mixing bowl plus baking soda and salt.
- In a different bowl combine the buttermilk, vegetable oil, egg and vanilla extract.
- Add the wet ingredients to the dry and stir until just combined.
- Pour the batter into donut pan until it is 2/3 full.
- Let it bake for 10-12 minutes or until an inserted toothpick comes out clean.
- Cool slightly before removing from the pan.
- If you do, dust with powdered sugar and serve.
How to Serve Chocolate Donuts
The chocolate donuts are delish on their own, but you can make them even better! Remove the muffins from the oven and let them cool on a wire rack. Enjoy warm with coffee or milk of choice! Top with some sprinkles or a dollop of chocolate glaze for added sweetness!
