Cinnamon Roll Swirl Coffee Cake

Introduction

Cinnamon Roll Swirl Coffee Cake is a delicious treat that takes the flavors of cinnamon rolls and fuses them with coffee cake softness. The recipe is ideal for breakfast or a sweet evening snack. Cake recipe is easy to follow and always a favorite!

Why Make This Recipe

This is a super fast and easy recipe that you should definitely make! This is the best way to surprise your family by preparing delicious cake at home. Additionally it leaves your kitchen with the most incredible aroma that will merit everybody to the table. This cake will quickly turn any weekend gathering or cozy weekday breakfast around.

Cinnamon Roll Swirl Coffee Cake Recipe

Ingredients:

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• Five-6 oz unsalted butter, melted
• 1 cup sour cream
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 tablespoon ground cinnamon
• 1/2 cup brown sugar
• 1 cup powdered sugar
• 2-3 tablespoons milk

Directions:

1. To begin, preheat the oven to 350°F (175°C). Grease a 9×13 inch baking iron and impose with parchment.
2. In a mixing bowl, combine flour, sugar baking powder and salt.
3. Combine the butter, sour cream, eggs and vanilla in another bowl using an electric mixer.
4. Pour the wet ingredients in with the dry and stir this together.
5. Combine the brown sugar and cinnamon in a small bowl for the filling.
6. Spread half of the batter into the prepared pan, then sprinkle with about 1 cup cinnamon filling mixture. Spread remaining batter over top.
7. Add a few lines of the pumpkin filling to the batter and swirl with a knife over it.
8. Add the sweetener (as much as desired) and bake for 30-35 minutes or until a toothpick comes out clean.
9. Glaze: In a small bowl, mix together the powdered sugar and milk until smooth. Pour over cake that has cooled.

Serving Cinnamon Roll Swirl Coffee Cake

Enjoy this delicious coffee cake warm or at room temp! This is great with a coffee or cup of tea. You can slice it into squares and give some away, or keep all for yourself!

Can you freeze cinnamon swirl coffee cake?

Wrap cake in plastic wrap for longer storage or leave it in a sealed container. You can keep them fresh for up to 3 days at room temperature. You can also put in the fridge and it will keep for longer.