World’s Most Amazing Chocolate Cake
Introduction
This is the dessert that will have everyone singing a happy tune! The Most Amazing Chocolate Cake is here. banshee4 frog So moist, so rich, and SO GOOD! It makes a great Birthday, family gathering or just because treat!
Why Make This Recipe
Not only is this cake really good, it’s also quite easy to bake. It takes only MINUTES to make and with minimal ingredients. Plus, it’s a crowd-pleaser! This cake is always a winner if you are baking for an occasion or just because the weekend is here.
The Most Amazing Chocolate Cake
Ingredients:
- 1 3/4 cups flour
- 3/4 of a cup unsweetened cocoa powder
- 2 cups granulated sugar
- 1 ½ tsp baking powder
- One and a half teaspoons of fruit salt (Eno or any other)
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Directions:
- Grease and flour two 9-inch round cake pans and preheat your oven to 350F (175C).
- In a large bowl, whisk together the flour, cocoa powder sugar baking powder, and salt.
- Add the eggs, milk, oil and vanilla. Mix on medium speed for 2 min. and beat with the significance of mixture .
- Add boiling water (batter will be thin); stir in.
- Divide batter between pans.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool in the pans for 10 minutes, then turn them out onto a wire rack and let them cool completely.
How to Serve The Most Amazing Chocolate Cake
The cake can be served as is, or if you are feeling adventurous….you could add some frosting too. It is delicious topped with a scoop of vanilla ice cream or even whipped cream!
How to Store The Most Amazing Chocolate Cake
Once the cake is baked leave it out on a countertop or store in an air tight container for up to 3 days at room temperature. If you like to keep it for a long time, put in the fridge and can remain good up to 1 week.
