Easy Chili
Introduction
Easy Chili is the way to go if you need a comforting and cozy meal. Quick to throw together and packed with loads of flavor, the perfect thing for a cold evening. Family Friends Around This Fave ChiliChili Recipe
Why Make This Recipe
Why Easy Chili Is the Best For one, it is easy to make and only requires ingredients you probably already have on hand. And, it provides protein and fiber to help keep you satisfied throughout the day. It is perfect for a hustle and bustle weekday or laid back weekend. This tastes amazing and smells wonderful when cooking in your home!
How to Make Easy Chili
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 15-ounce can kidney fowl, depleted and flushed
- 15 oz) can black beans, well drained and rinsed
- 1 can (28 oz) diced tomatoes
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 2 cups beef broth
Directions:
- Heat vegetable oil in a large pot (I use an enameled dutch oven) over medium heat, and brown ground beef.
- An hour in, mince onions and garlic, they will be lost if used whole. Saute the onion aboutﾠ 3 to 5 minutes or until you can see right through it
- Add the kidney beans, black beans, tomatoes, chili powder or cumin spice blend as well as salt and pepper.
- Add the beef broth and bring to a simmer.
- Lower the flame and let it simmer for atleast 20 minutes so that all of this comes together.
- Serve hot.
