Grilled Chicken Bowl and Sweet Potato Fries with Creamy Sauce

Introduction

Beautifully delicious and healthy, are you ready for a hearty meal? Grilled Chicken Bowl with Sweet Potato Fries and Creamy Sauce – the most delicious bowl you'll ever have on any night of any week! Full of nutrition and taste, your family will love how colorful it is!

Why Make This Recipe

Give it a go! It literally takes no time at all to prepare. Perfect when you just need to eat, but don't feel like spending hours in the kitchen! On the other hand, it works so well for weekends when you can savor a meal with family and friends.

Grilled Chicken Bowl with Sweet Potato Fries & Creamy Sauce Recipe

This bowl is easy to make tasty! You will not believe how fast everything comes together, ensuring you have one happy table of hungry mouths to feed !

Ingredients:

• 2 boneless skinless chicken breasts, 1-inch cubes
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Cayenne pepper — 1/4 teaspoon (optional)
• 2 x sweet potatoes, peeled and cut into big wedges
• Shredded 1/2 head red cabbage
• 1/4 cup shredded carrots
• 1/4 cup chopped green onions
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1 tablespoon chopped parsley
• 1 tablespoon lemon juice
• 1 clove garlic, minced

Directions:

1. Combine the chicken cubes in a bowl with olive oil, paprika, garlic powder , salt and pepper and cayenne (if using). Mix the chicken, stir well.
2. Mix the sweet potato wedges in a bowl with olive oil, paprika, garlic powder, salt and pepper until fully coated.
3. Grill on medium heat. Layer the chicken and sweet potato fries, then grill for 2-3 minutes on each side. Bake for about 30-45 minutes or until chicken is cooked through and fries are golden brown.
4. Meanwhile, make the slaw. In a separate bowl combine the shredded red cabbage, carrots, green onions, rice vinegar sesame oil and salt & pepper. Mix and toss it all up.
5. In a small bowl, combine the mayonnaise, chopped parsley,m yoghirt , lemon juice,minced garlic,salt and pepper to make creamy sauce.
6. HOW TO ASSEMBLE: divide the sweet potato fries and slaw in bowls. Add the grilled chicken and top with creamy sauce.