Introduction
Crescent Roll Veggie Pizza is a dish that brings everyone together to enjoy! I love the colors of a salad. This is a win for anybody be it hosting parties or looking out something quick.
Why Make This Recipe
This veggie pizza is great for sharing with everyone, lets get into it! It’s easy on a weekday and fancy for company. Because its bursting with creamy crisp veggie flavours that everyone enjoys. Additionally, kids love to add their own toppings!
Crescent Roll Veggie Pizza Recipe
Ingredients:
- 2 cans crescent rolls
- 12 ounces cream cheese
- 3/4 cup sour cream
- 1 (1-ounce) package Ranch dressing seasoning mix
- 1 C Cheddar cheese — shredded
- 3/4 cup carrots (shredded)
- 3/4 c broccoli flourets chopped
- 3/4 c green + red peppers, finely diced
- 3/4 cup black olives (sliced)
- 3/4 cup green onions (sliced)
Directions:
- Preheat oven at 350 degreesF.(180C.). Line cookie sheet or jelly roll pan with nonstick spray.
- Press crescent roll dough onto prepared cookie sheet. Seal perforations with your fingers. Follow package directions to bake, then take out of the oven and allow it to cool.
- While that is cooling, mix together in a bowl your cream cheese, sour cream and Ranch dressing packet. Stir until smooth.
- When the crust is cool, spread a knife with cheese mixture and apply on dough. Place the chopped vegetables in a layer on top and gently press them down. Top with cheddar cheese.
- Serve and they are ready to eat.
Serving Crescent Roll Veggie Pizza
Or eat it cold, or serve room temperature pizza. Cut into squares and plate beautifully. Great for parties, picnics or just a family meal that everyone will love.
How to Store Crescent Roll Veggie Pizza
Leftovers can be refrigerated in an airtight container. To keep it fresh for 2-3 days. Alternatively, you can simply cover it with plastic wrap or foil.
Roll Veggie Pizza Recipe: Tips and ideas!
- This will give the crust an even layer of crescent dough.
- You can of course substitute the zucchini and spinach for your favorite veggies that you have on hand.
- But, if you like a little heat then go ahead and throw in some red pepper flakes or fresh jalapeños!
Variation
Gluten-Free Option – Use gluten-free crescent rolls instead. For an added protein, top these veggies with some diced cooked chicken or turkey.
FAQs
- This homemade pizza can be made in advance? Yes! Make the crust and toppings ahead of time So you just have to put it all together before serving.
- WHAT TO SERVE WITH VEGGIE PIZZA? It is a light enough pizza you can have with an airy salad, or fresh fruit and some wine for dinner.
- Also, is there any way to freeze reheated veggie pizza? It's best enjoyed fresh. Although you can freeze for up to a month, her slices never last longer than the average day or two. But be sure to wrap them securely.
